Elaboración de sopas deshidratadas de pescado, utilizando tres niveles de harina de músculo de merluza mediante tratamientos adicionales de harina de soya, maíz y trigo (Registro nro. 49895)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00925nam a2200289Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | UNP11323 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180521s1982||||pe |||||||||||||| ||spa|| |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UNP |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| 043 ## - GEOGRAPHIC AREA CODE | |
| ISO code | pe |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 453 |
| Item number | CAB |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Caballero Peralta, Tito Ricardo |
| Relator term | Autor |
| 9 (RLIN) | 43841 |
| 245 #0 - TITLE STATEMENT | |
| Title | Elaboración de sopas deshidratadas de pescado, utilizando tres niveles de harina de músculo de merluza mediante tratamientos adicionales de harina de soya, maíz y trigo |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Piura |
| Date of publication, distribution, etc. | 1982 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 123p. |
| Other physical details | Ilus, Gráf |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Incl. ref |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | DESHIDRATACIÓN DE PESCADO |
| 9 (RLIN) | 43842 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | ELABORACIÓN DE ALIMENTOS |
| 9 (RLIN) | 42855 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | HARINA DE PESCADO |
| 9 (RLIN) | 27219 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | MAÍZ |
| 9 (RLIN) | 26862 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | TRIGO |
| 9 (RLIN) | 27256 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | PESQUERÍA |
| 9 (RLIN) | 27099 |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | PESQUERÍA |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Roa Saavedra, Miguel |
| Relator term | Autor |
| 9 (RLIN) | 43843 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Libros - Monografías |
| Edition | 19990928 |
| -- | 011444 |
| -- | NAC |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Coded location qualifier | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Existente | Óptimo | Pregrado | Biblioteca Central | Biblioteca Central | Biblioteca Central | compra | 453 CAB | 1173 | 03/28/2019 | 03/28/2019 | Libros - Monografías |